It seems that the amount of farmland in Canada is growing, but the average age of operators (farmers) continues to increase, while the numbers of actual farms is slowly decreasing.
These are the latest findings from the national statistics gathering agency Statistics Canada. It’s part of a detailed analysis called the Census of Agriculture. Although farming records have been keptin Canada since the mid 1600’s this will be the 22nd detailed “Census” since Confederation in 1867.
The census paints a sweeping picture of the agricultural sector. It tracks changes in crops and livestock, as well as the evolution of farming practices and mechanization, from the power of horses to horsepower.Some of the findings note that although total farm area has declined somewhat, area devoted to cropland has actually increased. This is because former pastures or land left fallow, or less productive land, has now been put into production.
There were almost 6 per cent fewer farms listed in 2016 compared to 2011, but the average size increased slightly. Although on the good news front more women, and more young people have joined the ranks as farm operators showing a slight increase in operators under age 35, and more women listed as operators, that hasn’t really stopped the average “ageing” of farmers.
In 2011 the average age of farm operators was 54, and in 2016, it was 55. Farmers aged 55-64 were the largest group of operators comprising 21 per cent. Despite the increasing age of farm operators, only 1 in 12 had a formal plan of passing on the farm to the next generation.
It also seems that many farmers have to take extra work off the farm for additional income. Some 44.4 per cent reported off-farm work, with 3 in 10 reporting and average of 30 hours or more working off-farm.
Oilseed and grain-type farms remain the most common type of farm, increasing from 30.0% in 2011 to 32.9% in 2016 (Chart 3). In the Prairie provinces, 46.3% of farms fell into this farm type.
Beef-type farms remain the second most common farm type, accounting for 18.6% of agricultural operations, up slightly from 18.2% in 2011
Additional information-sources
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